Hard Red Winter Wheat Flour - Organic Certified
PROTEIN 9.1%  /  GLUTEN 19.8%  /  STARCH 70.8% 
 
We’re proud to offer our Organic Hard Red Winter Wheat Flour, a customer favorite well adapted to our organic system. Rich in dietary fiber and vitamins, this flour boasts medium gluten strength, making it perfect for a variety of baking needs. Its mild nutty flavor, accented by subtle notes of cinnamon and honey, adds a delightful touch to your culinary creations. Trust in a local business that values quality and sustainability for all your baking needs. Discover the difference with our exceptional organic flour today.