Sungold Spelt - Organic Certifie
PROTEIN 11.1% / GLUTEN 24.8% / STARCH 69.8%
 
We proudly offer Organic Sungold Spelt Flour, a robust ancient grain similar to wheat and bred for its hardiness and remarkable baking characteristics. We dehull the grain on-farm to maintain its freshness, ensuring you get the best quality every time. The milled amber berries yield a beautiful pale golden flour with a nutty aroma. Its gluten structure provides a unique alternative to wheat, which some customers find more easily digestible. Trust in Kaze Grain House for fresh, locally-produced flour that elevates your baking.